Simple Way to Prepare Speedy Tomato, aubergine and feta bake
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We hope you got insight from reading it, now let's go back to tomato, aubergine and feta bake recipe. To cook tomato, aubergine and feta bake you need 6 ingredients and 3 steps. Here is how you achieve it.
The ingredients needed to prepare Tomato, aubergine and feta bake:
- Provide 1 of large aubergine chopped into CM cubes.
- Prepare Packet of feta cheese.
- Use 200 ml of passata sauce.
- Provide of Dried oregano.
- Use of Oil for frying.
- Provide to taste of Salt.
Steps to make Tomato, aubergine and feta bake:
- Preheat oven to 200. Heat oil in a pan. Deep fry aubergine in batches. Drain on kitchen paper.
- Put aubergine in a bowl. Add passata, half the feta, a little salt and mix.
- Grease individual ramekins with a little oil. Add mixture and top with remaining feta. Sprinkle with oregano and bake for 10-12 mins.
Full recipe of the healthy and nutritious, Baked Aubergines, Tomatoes And Feta. Note:- This low fat method of preparing the aubergines, rather than the traditional frying, shows just one way in which fat and calories can be significantly reduced in cooking. Aubergine bake, close up of topping. Video "Aubergine, feta and tomato bake" can be used for personal and commercial purposes according to the conditions of the purchased Royalty-free license. Aubergine and tomato pasta bake with mozzarella.
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